Jonathan’s Restaurant holds private parties for groups from 20 people to 450 people -so there’s plenty of space. They have 4 private dining rooms plus a ballroom for any large functions (this room is great – private bathrooms, private bar, elevator access – it’s a great space). But the private dining rooms are nice too – that way the room will fit the number of people you are planning for.

Jonathan’s chef, Nick Whitney, is amazing at creating custom menus (doesn’t hurt that they grow their own organic veggies. He’s even a feature chef for Stonewall Kitchen’s Cooking School this fall). The food is delicious and the atmosphere is friendly and comfortable (trust us – we have yet to hear about anyone having a Bridget Jones moment as a holiday party. Rather the opposite – people enjoy it so much, they come back each year).